Marion's Gluten Free chocolate brownies suitable for Coeliacs and those wishing to reduce their wheat consumption.

Allergens: eggs

Ingredients: Soft spread, (Rapeseed Oil, Water, Palm Oil, salt(1.3%), Emulsifier (Mono-and Di-Glycerides of fatty Acids), Flavouring, Colour (Carotene), Vitamin A, Vitamin D  eggs, sugar, gluten & wheat free flour (Doves Farm, Plain white flour: Flour blend (rice, potato, tapioca, maize, buckwheat), syrup, cocoa powder, plain chocolate (soya),  baking powder (raising agents sodium phosphates and sodium hydrogen carbonate, rice flour).

All goods are freshly made to order.  Hygienically Wrapped.  Home-made locally, using local ingredients where possible, by certified cooks.

Order before 6:30 p.m. Tuesday. Collect on Friday from 12:00 noon.

Collection Points: Hartley Wintney Friday Market between 08:30 - 11:00.  Eversley Centre Store Fridays from midday.  Crookham Village Store Fridays from midday.